About Us
Mamita's Filipino Cuisine
At Mamita's Filipino Cuisine, we're making everything fresh to order for your enjoyment. Of course, that also means we're using the freshest quality ingredients, buying produce and meat on the daily basis to ensure full bodied flavor.
Not only that, you're also getting a guaranteed authentic entree, because we're using family recipes passed down over generations and traditional preparation methods to tantalize your tastebuds. From classics like lumpia and pancit malabon to the sweetest of desserts including maja blanca and sapin sapin, rest assured there's a meal to fit every palate type.
If all this sounds good to you, why wait? Contact Mamita's Filipino Cuisine in Memphis, or have us out to cater your next event. It's about time you try something new for a change, and Mamita's Filipino Cuisine is just the ticket.
We Deliver
We offer food delivery within the following locations
Bartlett area with a minimum order amount of $100 (excluding tax & tip). A delivery charge of $15 will apply.
Arlington, Cordova, Lakeland, Memphis, Millington with a minimum order of $125 (excluding tax & tip). A delivery charge of $20 will apply.
Germantown and Collierville with a minimum order of $150 (excluding tax & tip). A delivery charge of $25 will be assessed.
We also deliver to West Memphis/Marion, Arkansas and Southaven/Olive Branch, Mississippi with a minimum order of $200 with a $30 delivery charge.
*Note: additional delivery charge may apply if less than minimum order.
Catering Services
Are you organizing an upcoming party or occasion? Count on us to provide you with delicious Filipino food that you and your guests can savor. We also provide delivery services. Prices may vary based on the distance.
Our menu prices are based on food catering to serve and feed large group of people in an organized big event.
All prices may change without prior notice. Please check our menu for price listing. (click here)
If you have special requests for catering services please feel free to contact us and inquire within.
Chef’s Special
Kare Kare is a type of Filipino stew with a rich and thick peanut sauce. This is a popular dish in the Philippines served during special occasions. This Kare Kare is a traditional recipe composed of ox tripe and tail. The vegetable components of this dish are string beans, eggplant, bok choy, and banana blossoms. Lightly browned toasted ground rice is used to thicken the sauce.